Broken Yolk Cafe
Meridian, Idaho, is waking up to a new dawn of breakfast and brunch at Broken Yolk Café. The aroma of sizzling bacon, freshly brewed coffee, and warm maple syrup beckons locals and visitors alike to experience a breakfast like never before. The Broken Yolk is revolutionizing morning meals with a menu that boasts bold and innovative creations, ensuring there’s something for every palate.
Signature Creations to Start Your Day Right
The Broken Yolk introduces a range of signature dishes that redefine the breakfast experience. Among these bold creations is the Feta Avocado Toast, a delightful medley of thick-sliced artisan grain bread lightly toasted and adorned with fresh avocado, arugula, cherry tomatoes, feta cheese, and a drizzle of balsamic. For those seeking a tropical twist, the Hawaiian sweet bread French toast, aptly named “Tiki Toast,” promises a journey to flavor paradise.
If you’re feeling adventurous, dive into the Acai Bowl, a refreshing blend of acai berry sorbet topped with fresh strawberries, blueberries, bananas, granola, shredded coconut, and honey. For the traditionalists, classic benedicts and down-home favorites like chicken and waffles or fluffy buttermilk pancakes await. And what’s brunch without a touch of elegance? The Broken Yolk offers a tempting selection of mimosa and bloody mary flights to complement your morning feast. Check this out.
Classics with a Twist
For those who appreciate the classics but still crave a hint of innovation, Broken Yolk delivers with an array of revamped favorites. The Classic Avocado Toast combines thick-sliced artisan grain bread with fresh avocado, two perfectly poached eggs, and a sprinkle of “everything but the bagel” seasoning for a timeless yet contemporary taste.
Beyond Breakfast: A Feast for All Hours
While Broken Yolk shines in the breakfast and brunch scene, it doesn’t stop there. The café extends its culinary expertise into lunch with a menu featuring fresh soups, vibrant salads, hearty sandwiches, and juicy burgers that cater to every craving. From comforting country skillets smothered in gravy to a variety of mouthwatering lunch options, Broken Yolk ensures your hunger is satisfied well into dinner time.
Healthy Side Up
For health-conscious diners, Broken Yolk offers a dedicated section of nutritious and delicious options. The Wellness Wrap, a combination of scrambled egg whites, sautéed spinach, red bell pepper, and feta cheese wrapped in a spinach tortilla, is a guilt-free indulgence served with a side of fresh fruit. The Spicy Vegan Bowl, featuring plant-based JUST Egg™ scrambled with spinach, mushrooms, onions, red and green bell peppers over home fries, topped with plant-based BEYOND SAUSAGE® hot Italian link, avocado, and sriracha, is a savory sensation that caters to the growing demand for plant-based options.
Satisfy Your Sweet Tooth
For those with a sweet tooth, Broken Yolk doesn’t disappoint. Dive into the Berry Yogurt Parfait, a low-fat vanilla yogurt layered with granola, fresh strawberries, and blueberries—a delightful treat that strikes the perfect balance between sweetness and health. And for a hearty start, the Steel Cut Oats, topped with strawberries, blueberries, sliced almonds, and organic agave syrup, provide a warm and comforting choice.
Broken Yolk Café in Meridian, Idaho, is not just a breakfast destination; it’s a culinary experience. With a menu that marries traditional favorites with innovative twists and a commitment to catering to various dietary preferences, Broken Yolk has become a beacon of culinary delight in the heart of Idaho. Whether you’re a local looking for a new brunch spot or a visitor seeking a memorable dining experience, Broken Yolk Café is the place to be—where every dish tells a story, and every bite is a celebration of flavor and creativity.